![]() Just note that adding extras may change the cooking time and consistency of your easy microwave fudge. You can even sprinkle powdered sugar or sea salt on top. You can mix-in white chocolate chips, marshmallows, or caramels. There are some variations of this easy fudge recipe that you may like to try. Nuts – Walnuts, pecans, pistachios, and almonds are the most common nuts used in fudge. Ingredients can (14 oz) sweetened condensed milk (not evaporated) bag (12 oz) semisweet chocolate chips (2 cups) oz unsweetened baking chocolate, chopped, if.Then sugar is added to sweeten it making it sweetened condensed milk. This thickens the milk making it what we call evaporated milk. Add the 2 tbsp unsalted butter and a pinch of salt into the mixture. Use a spatula to mix the ingredients together until the cocoa dissolves and the sweetened condensed milk looks brown. Sweetened Condensed Milk – Sweetened condensed milk is a very thick, very sweet mixture made from condensing milk by removing the water from it by cooking it away. In a medium pot, combine 14 oz sweetened condensed milk and 3 tbsp baking cocoa before you turn on the heat.I usually use a bag of semi-sweet chocolate chips! Chocolate chips – You can use any chocolate you like, semi-sweet, milk chocolate, dark chocolate, bittersweet chocolate.Evaporated milk is used for a lot of fudge recipes, but this recipe requires sweetened condensed. You can decorate the fudge with sprinkles or other toppings.Ingredients for Microwave Fudge with Condensed Milk Make sure you use sweetened condensed milk not evaporated milk.If your condensed milk is too cold it will cause the chocolate to seize. Melt the ingredients gently over a low-medium heat. Boil very slowly, stirring all the time, until soft ball stage. Break or chop the chocolate into small chunks and place in a non-stick saucepan with the condensed milk. Stir in vanilla extract, sea salt, stir in sprinkles if using. Fold the fudge mixture out into the loaf pan and smooth flat with your spatula. Once the mixture is smooth, add in the Baileys and optional vanilla. You may need to reheat for another 20 seconds to fully melt the chocolate chips. Stir until chocolate is completely melted the mixture is smooth. Heat for 30 seconds and stir well for 30 seconds to dissolve the chocolate chips. If needed, heat an additional 30 seconds. Add the condensed milk and stir until it comes to the boil. Let sit for 1 minute, then stir to combine. Make sure your condensed milk is room temperature or slightly warmed up. Add the butter and syrup and stil until the butter has melted.I’ve found that a fresh new bag of white chocolate chips will melt much easier. Once the chocolate has melted, turn off the heat and stir the condensed coconut milk and. Start with a fresh bag of white chocolate chips if possible. Fill a saucepan with 2 cm of water, and bring to a gentle boil.I drew some swirls on top just so the fudge doesn’t look as plain. Pour into prepared pan, Chill in refrigerator for 3-4 hours before cutting into squares. Once creamy and smooth, remove from heat, add in vanilla and nuts. In a medium heavy saucepan, melt chocolate chips with milk and salt. You can smooth the surface with a spatula or you can create a pattern/design on the surface. Line an 8 or 9 inch square pan with foil. Pour the fudge batter into your prepared pan and it’s ready to go into the freezer to set. ![]() If you need a substitute for condensed milk, see my fudge recipe that uses peanut butter. If you prefer a fudge with more cocoa flavor, I also have a recipe using semisweet chocolate.Ĭondensed milk: Sweetened full fat condensed milk is used to give the fudge a creamy and slightly chewy consistency. White chocolate chips: This recipe uses white chocolate chips to create white chocolate fudge. And I like to have some homemade fudge around the house just in case we have visitors. I love making recipes with white chocolate this time of year because the desserts have a winter white color to them. You can make it ahead of time and it is great for gifting. You don’t need a candy thermometer and you don’t need to hover over a stove. ![]() It is only 2 ingredients and takes about five minutes to prepare. This creamy white chocolate fudge is so quick and easy.
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